Our Journey through the years
Agrícola Mansel, an agricultural company with more than 70 years of history, dedicated to the cultivation and production of fruits and vegetables with high quality standards. We have 130 acreas in which we have grown watermelons, pumpkins, root crops, corn, wheat and more.
Present
Today we have annual crops for a total of 70 acreas, were we have crops of corn, wheat and quinoa; and we also have 80 acreas dedicated to kiwis and cherry tres which are our main yields and we distribute them globally.
Sustainability
We are focused on soil regeneration and reducing our carbon footprint by generating minimal environmental impact. We are committed to having an efficient use of all resources to work in harmony with the natural ecosystem and thus protect the local flora and fauna.
Our Journey through the years
Agrícola Mansel, an agricultural company with more than 70 years of history, dedicated to the cultivation and production of fruits and vegetables with high quality standards. We have 130 acreas in which we have grown watermelons, pumpkins, root crops, corn, wheat and more.
Present
Today we have annual crops for a total of 70 acreas, were we have crops of corn, wheat and quinoa; and we also have 80 acreas dedicated to kiwis and cherry tres which are our main yields and we distribute them globally.
Sustainability
We are focused on soil regeneration and reducing our carbon footprint by generating minimal environmental impact. We are committed to having an efficient use of all resources to work in harmony with the natural ecosystem and thus protect the local flora and fauna.
“QUALITY SHOULD NOT BE AN ADVERTISING PHRASE, BUT A REAL COMMITMENT”
We see QUALITY from 3 perspectives:
Quality in fruits and products
Quality in the way we treat the soil and the environment.
Quality in the positive impact on our workers life.
IN THE 21st century SUSTAINABLE ALSO MEANS INDISPENSABLE
Biodiversity
We have a plan to re-introduce native species, flowers and herbs to create biological corridors along the fields. We want to improve our flora and fauna in order to regenerate the soils and have healthier fruit plants, since the more natural the ecosystem, the better our fruit trees will behave, without the need to apply phytosanitary products excessively.
Waste
We have a recycling and waste management program. As a company we take care of al lof our waste, and we will consciously separate each waste to give it a second life and thus reduce our carbon footprint.
Soil regeneration
Fertile soil is health for those who consume our products, as they become more nutritious. We want to improve our soils quality through regenerative agriculture techniques. We aim to return to the basics and hope to live in harmony with our environment and nature.
Energy
We have a long-term plan to transition to renewable energy. We do not want to continue destroying our planet, but to contribute and improve the place where we live and work.
Soil regeneration
Fertile soil is health for those who consume our products, as they become more nutritious. We want to improve our soils quality through regenerative agriculture techniques. We aim to return to the basics and hope to live in harmony with our environment and nature.
Waste
We have a recycling and waste management program. As a company we take care of al lof our waste, and we will consciously separate each waste to give it a second life and thus reduce our carbon footprint.
Biodiversity
We have a plan to re-introduce native species, flowers and herbs to create biological corridors along the fields. We want to improve our flora and fauna in order to regenerate the soils and have healthier fruit plants, since the more natural the ecosystem, the better our fruit trees will behave, without the need to apply phytosanitary products excessively.
Energy
We have a long-term plan to transition to renewable energy. We do not want to continue destroying our planet, but to contribute and improve the place where we live and work.
Meet Our Team
Social participation
We have a plan that brings together all employees and their families in a Community Orchard, it is a parallel instance to routine work, a space for recreation and learning, where everyone receives free and weekly baskets of healthy food and without chemicals. Today more than ever we know that it is important to reconnect with those around us in a digital age that takes us away from nature and our well-being.
Healthy foods
We want to improve the life quality of our employees - they are the main engine of our agriculture, we will educate them in terms of a healthy lifestyle. In conjunction with the Community Garden project, we will set up spaces to discuss issues relevant to the integral well-being of all. Today we need to support each other as a community and we want to give workers the best tools to make good decisions about their health.
Certification
International certification for export fruit producers. This pushes us to meet demanding quality requirements, thus demonstrating commitment to comply with food safety and good agricultural practices in the management of the entire production process, including environmental protection.